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100 Ways to Use Vanilla Powder

If you love baking, you have probably reached for vanilla extract countless times. But did you know there’s another way to capture that same cozy flavor — one that won’t evaporate in the oven or fade in storage? That’s the magic of vanilla powder. Because it’s made by plating pure vanilla onto sugar, the flavor stays put. It’s heat-stable, shelf-stable, and versatile enough to sprinkle, stir, or whisk into almost anything. To inspire you, here are 100 delicious (and creative!) ways to use vanilla powder. Baking Essentials Chocolate Chip Cookies... Read more...

Before the Latte: The History Behind Pumpkin Pie Spice

The first crisp mornings of autumn seem to whisper the same thing: pumpkin pie spice season has arrived. We stir it into coffee, sprinkle into baked goods and treats, and breathe it in from flickering candles. But before it became the flavor of fall, the heart of this blend—cinnamon, cloves, and nutmeg—had already traveled halfway around the world, carrying stories of luxury, intrigue, and celebration. Cinnamon: Sweet Comfort Through the Ages Cinnamon is the spice that feels like a hug in a cup of tea or a pie fresh from... Read more...